Banquets
Health & Rescue Fundraiser Banquet · Awards BanquetHealth & Rescue Fundraiser
Friday, October 17, 2008
Formerly known as the “COPE” banquet, you can all be proud of this event. Doberman people never fail to come through for our dogs and you always make this a successful and memorable event while having a lot of fun!
As always we need volunteers to help set up the night of the event, sell raffle tickets, etc. Please contact us if you’d like to volunteer.
We are soliciting donations from you all for the auction, silent auctions and raffle. Proceeds from this event help support our smaller rescues and individual DPCA members unable to do their own funding. Doberman specific health research and projects benefit as well.
You may bring donations with you, ship to me at the host hotel within a week of the National or ship to me (address below) now and I’ll transport them to the National. I’m driving this year and will transport as much as I can. If you’re not one of those talented people like the Small Band of Artisans group who make their own donations, don’t forget how very generous some of our vendors have been over the years and think of purchasing something from them to donate for our Dobermans.
We rely on the generosity of our member's and vendor's donations for our annual raffle and auction for Rescue and Health. Large or small items are always welcome. We need special items for auction and everyday fun items for our raffle table. Donations may be shipped to the hotel or you may bring them with you. Even if you cannot be at the National you can still be a part of the fun and help our breed. To ship items, please send to:
Marsha Sheppard - DPCA guest arriving October 10
Capitol Plaza Hotel & Convention Center
1717 SW Topeka Blvd
Topeka, KS 66612
cell: 801-949-1180
Thank you!
Donations can be items for the raffle and cash. Please consider a donation to this worthy cause!
Come join us at the fundraising dinner! Cost is $30.00 per person and we will be offering:
Dinner will incude:
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“Italian Buffet” |
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Caesar Salad |
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Marinated Vegetable Salad |
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Steamed Fresh Vegetables |
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Bowtie and Linguini Pastas |
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Marinara & Alfredo Sauces |
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Grilled Chicken Breast |
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Meatballs |
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Freshly Grated Parmesan Cheese |
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Garlic Breadsticks |
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Chef's choice of assorted desserts & More |
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Cash bar |
Please click here for a reservation form.
Looking forward to seeing you all there,
Marsha Sheppard
Dr. Mary Helene “Mimi” Brown
1584 Red Tree Court 13241 N 14th
Place
Draper, UT 84020 Phoenix, AZ 84022
legacydobermans@msn.com
adrastia@aol.com
801-553-6444
Awards Banquet [top]
Saturday, October 18, 2008
The Annual Awards Banquet will feature
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A tender Petite Sirloin, Chargrilled & accompanied by a Grilled Breast of Chicken w/ Champagne Sauce |
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Chefs choice Vegetarian entree |
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Caesar, Spinach or House Salad |
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Chef’s Choice of Seasonal Vegetable |
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Chef’s Choice of Appropriate Starch |
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Dinner Rolls and Butter |
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Chef's Choice of Dessert |
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Cash bar |
Cost is $35 per person.
Please click here for a reservation form.